
 
        
         
		as  to  the  movements  of  the richer caravans, which  
 later on they turn  to  good  account  by  lying in wait  
 for them and attacking them in the open desert, and  
 the Arabs, perhaps naturally, do not approve of these  
 proceedings. 
 Some young  camels  had  been  brought  into  the  
 market  for  sale, and  it  was  very  amusing to watch  
 their purchasers breaking them in. 
 The first thing which  an Arab  does when training  
 a  camel  is  to  teach  him  to  kneel  down  at  the  
 word  of  command.  He  seizes  him  by  the  throat  
 with his left hand, places his  right  behind  the  bend  
 of  his  neck,  forces  his  head  backwards,  and  at  the  
 same  time  pulls  his  neck  downwards  and  towards  
 him,  kicking  him  all  the  time  on  the  shins  and  
 crying  ‘ Kh-h, Kh-h ’—it  is  impossible to write,  and  
 utterly impossible  for  anyone  but  an  Arab  to  pronounce. 
 The result is a sort  of  wrestling-match  between  
 man  and  beast,  which,  unless  the  camel  is  very  
 young, will frequently last for several minutes.  The  
 crowd  standing  round  applauds  one  side  or  the  
 other,  while  the  camel  gurgles  and  snarls  and  the  
 Arab  tugs,  curses,  ‘Kh-h’s,’  and  kicks.  The  man  
 sooner  or  later  always  gets  the  best  of  the  match,  
 for by his hold upon the camel’s  throat he is able to  
 compress  the  windpipe,  and  eventually the camel is  
 obliged  to  succumb.  When  once  a  troublesome  
 customer has been  got down, one of  his  fore legs  is  
 knee-haltered,  and then, when  he  rises  again  to  his  
 feet on three legs, he is entirely in the  power  of  hiss  
 trainer. 
 Many  of  the  wares  displayed  for  sale  in  the  
 market  were  quite  strange  to  my  European  eyes,  
 and  I  had  to  ask  their  use.  The  vendors  mostly  
 squatted  on  the  ground.  They  leant  two  slender  
 frames, formed of jereeds  (palm-leaf  stems),  against  
 each  other,  threw  a  burnous,  or  piece  of  matting,  
 over this,  and sat underneath in the shade. 
 In front of them were displayed the goods which  
 they  had  for  sale.  Amid  the bales  of  cotton,  piles  
 of  burnouses,  scarves,  little  circular  mirrors  in  tin  
 frames,  cutlery,  padlocks,  and  other  odds  and  ends  
 of  European origin, were gurbahs  filled  with  pitch,  
 large  wooden  dishes  for  making  couscous,  bunlike  
 loaves, huge sun-hats of straw worked with coloured  
 wools,  dates,  Jcohol,  henna,  dried  roses, spices, little  
 glass  tubes  of  attar  of  roses,  jasmine,  or  orange-  
 blossom,  alum for curing  skins, salt, simbel  for  perfuming  
 dead  bodies,  incense,  the  roots  of  a  desert  
 shrub for cleaning the teeth,  dried  pumpkin-rind  for  
 dyeing purposes, oil, tobacco, and Heaven knows what  
 besides. 
 My  guide  suddenly  pounced  down  upon  some  
 object  which  an  Arab  had  beside  him,  and  after  
 examining  it  minutely,  came  back  beaming  with  
 satisfaction. 
 ‘ That Arab,’  he said, * has got  some butter.  I t’s  
 Arab  butter,  but  it’s  very  good.  I ’ve  just  been  
 tasting it.  We have finished all ours ’—Alssa always  
 alluded to my belongings as though they were mutual  
 property—‘ I think we had better buy some of it.’ 
 I inspected  the butter.  It  had  a  singularly unwholesome  
 and unprepossessing appearance.  It was