
 
        
         
		heat.  I t  was  first  brought  into  notice  by  the  Acclimatisation-  
 Society  of Paris,  and  introduced  into Australia  and Polynesia  by  thO'  
 writer.  In   Fiji  it  is  thriving  most  luxuriantly,  forming,  sown  at  4  
 feet  apart,  impenetrable  masses.  Requires  humidity  to  come  to  its  
 greatest  development.  In   tropical  countries, when  cut, it will  renew  
 its  growth  [R.  Parkinson].  The  Piji-parrots  prey  on  the  seeds,  and  
 horses are  fond of  this grass  for  forage  [Sir John  Thurston].  Easily  
 naturalised  in  tropical  jungles  to  the  particular  delight  of  parrots,  
 cockatoos  and many  other  birds.  Grain greedily picked  up  by  fowls  
 for  food.  On  sugar-cane  plantations  of  Queensland  the horses preferred  
 the  Teosinte  to  young  cane.  After  being  cut  for  green  feed,  
 it  “ stools  heavily  and  ratoons  fast,”  and  may  be  out  every  two  
 months  for  a heavy  crop  [Bauer].  Seeded also  a t the  Great  Bight  
 [Brooks].  Plants  raised  on  the  Murray  and  Murrumbidgee  pro- 
 duced  over  a  hundred  flower-stem s  
 F.  Rosan]  to  the height  of  10  
 feet, with  leaves  to  2  feet  in  lengt  
 and  2 \   inches  in width  [W. 
 McGan].  I t   lives  in  sheltered  places  at  P o rt  Phillip,  affording  
 green  feed  till  the  end  of  April.  Each  plant  requires  a t  least  16  
 square-feet  of  ground  for  its  full  development.  Even  in  regions,  
 where  the  seeds  will  not  ripen,  as  in  Chili  and  Texas,  this  huge  
 grass  can be  sown  for  a prolific  summer-fodder,  from  imported  seeds.  
 F it  for  irrigation. 
 Naturalisation  in  Extra-Tropical  Countries. 213 
 Eugenia  caryophyllata,  Thunberg.  (Garyophyllus  aromaticus,  Linné). 
 Moluccas.  The  Cloves-tree.  Here  cursorily mentioned, although  
 not  strictly  of  any  extra-tropic  culture,  but  prospering  as  far  South  
 with  us  as Moreton-Bay  [F r.  Turner]. 
 Eugenia  cordata,  Lawson. 
 South-Eastern  Africa.  “ Water-boom.”  A  large  tree,  growing  
 in marshy  and  swampy  places  on  the  coast-belt,  2,000  feet  or  more  
 above  sea-level.  The  timber  is  valuable  if cut  a t the  right  time  ;  it  
 becomes  exceedingly  hard  and  is  very  durable.  Some  planks which  
 had  been  used  as wall-plates  were,  after  10  years,  found  to  be  so  
 hard  th a t nails  could  not he  driven into  them.  The  fruit is palatable  
 [ J . Medley Wood]. 
 Eugenia  cordifolia,  Wight. 
 Ceylon,  up  to  3,000  feet  elevation,  
 diameter. 
 Eugenia Hallii,  Berg. 
 Quito.  F ru it  of large  size,  edible. 
 F ru it  edible,  of  1  inch 
 Euclea  Pseudebenus,  E.  Meyer. 
 Africa,  down  to  extra-tropic  regions.  
 Ebony. 
 Yields  the  Orange-River 
 Euclea  undulata,  Thunberg.  (A myrtina, Burchell. ) 
 South-Africa.  Berry black  or red, edible.  Other shrubby species-  
 from  the  same portion  of  the  globe  also  yield  esculent  fruits, which  
 under  superior  culture  may  vastly  improve ;  they  are  only  small in  
 the wild  state. 
 Eucrypbia  cordifolia,  Cavanilles. 
 The Mnermo  or Ulmo  of  Chili.  This magnificent  evergreen tree  
 attains  a  height of  over  100  feet,  producing  a  stem  sometimes  6 feet  
 in  diameter.  The  flowers  are  much  sought  by  bees.  For  oars and  
 rudders  the wood  is  preferred  in  Chili  to  any  other  [D r. Philippi].  
 We possess  congeneric  trees  in Tasmania  (E. Biliardièri,  J .   Hooker)  
 and  in  Victoria and New  South Wales  (E. Moorei,  F.  v. M.).  They  
 also  are of utilitarian  value. 
 Eugenia  Jambolana,  Lamarck. 
 Southern  Asia,  ascending  to  5,000  feet  in  Kumaon,  Polynesia,  
 probably liardy in  extra-tropic  latitudes.  The fruit of this  handsome  
 and  finally  tall  tree  is  about  cherry  size,  purplish-black  when  ripe  
 and  edible  ;  it  may  perhaps  be  improved  by  well  directed  skilful  
 culture.  Madame Von Nooten  indeed  in her  splendid work  on  Java-  
 plants  pictures  fruits  over  1 ^ inches  long.  The  seeds  have  come  
 into use  as  a remedy  against  diabetes  [Christy]. 
 Eugenia  Jambos,  Linné. 
 Continental  and  Insular India.  A  tree of middling  size ;  its fruits  
 known  as  Rose-Apples.  Cultivated  in  Jamaica  up  to  4,000  feet  
 [Fawcett]  ;  hardy  in  the  mildest  regions  of  Victoria.  The  rosy-  
 odorous  fruit  is  best used  as  au  admixture  to  various other  dishes. 
 Eugenia maboides,  Wight. 
 Ceylon,  up  to  7,000  feet  elevation.  F ru it of  the  size  of  a  small  
 cherry  [Dr.  Thwaites]. 
 Eugenia Australis,  Wendland.  (E.  myrtifolla,  Sims  not  Roxburgh.) 
 East-Australia.  A  handsome  bush,  the  palatable  fruit  utilised  
 particularly  for jam, but  the  seed  to  be removed  from  the pulp  [Miss  
 Walker].  Careful  special  culture  -would  probably  improve  a ll  
 Eugenia-fruits. 
 Eugenia Malaccensis,  Linné. 
 The  large  Rose-Apple.  India.  A  tree,  attaining  a  height  of  40  
 feet,  but  fruiting  already  as  a  shrub.  Although  strictly  a  tropical  
 plant,  it has  been  admitted  into  this  list  as  likely  adapted  for warmer  
 forest-regions  in  extra-tropic  zones.  The  leaves  are  often  a  foot  
 long.  The  large  juicy  fruits,  of  rosy  odor,  are  wholesome  and  o f