
 
        
         
		simply' came  in  the first  place  as  sports,  and were  isolated^and  allowed  to  form  a  herd- of their  
 own,  from which  again  others  followed. 
 C.  The Red or  Deep  Dun-coloured  Variety.— This  form  is  certainly  the  most  uncommon.  
 It  has  a  richer  shade  o f  red  in  the  coat  than  the  true  type,  and  slightly paler  towards  the  
 under-parts  ;  the  neck  is  generally much  darker  and  the  face  generally  has  a whitish muzzle.  
 The coat varies very  little  in  colour  either  in  summer  or winter, and there are no tra cesof spots;,; 
 D.  The  White  Variety.— Very  few perfect albinoes  exist,  those with dark  eyes:ll|ing more  
 common.  The white  herd  at Welbeck, N o t f l f c *  beautiful  sight.  They  are  at  first  glance  
 for  the  most  part  pure  white,  but  when  looked  at  with  a  glass many  have  the  darker  hairs 
 THE  HERDS  OF  WHITE,  RED,  AND  FALLOW  DEER,  WELBECK,  1896 
 of  the  light  spotted  variety  showing  in  the  forehead.  In  this  herd  the  calves  occasionally  
 revert  to  the  original  type,  and  are  then  killed. 
 At  Sledmere is  another white herd,  though  the fawns  are mostly dark  cream colour when  
 born, getting lighter afterwards.  A  pretty variety is  the  result  o f the  cross between the white  
 variety  and  the  original  type. 
 '  It  is  hardly necessary  here  to mention  the  parks  in which  fallow  deer  are  kept,  for  all  
 readers so interested probably have Whitaker’s and  Shirley’s works  on the subject.  It may  be  
 stated, however,  that more  land  is  given  over  to  parks  and  deer  in  the  county  o f  Sussex  than  
 any  other,  and  in  that  county  amongst  others  is  situated  Petworth,  the  property  o f  Lord  
 Leconfield, which contains to-day the finest fallow deer I  have seen in  England.  The average  
 o f this herd  is exceptional.  It  is many years now since there was any fresh  blood  introduced,  
 and  there  is  little doubt  that  the  herd,  which  is  a  big  one,  numbering nearly  six hundred,  
 should  receive  some  newcomers.  675  acres  is  the  extent  o f the  range,  and  the park  contains 
 very rich feeding, which  seems  always  close  and  sweet  even  till  late  in winter.  It must  be  o f  
 exceptional  quality  to  keep  the  deer  in  such  fine  condition,  as  there  is  little  other  variety  of  
 food  but  grass.  T h e   great difficulty nowadays with  a  first-class  herd  o f  this  description  is  to  
 get new  deer  that  are  o f  equal  quality with  those  at  present  in  the  park. 
 The  best  fallow deer  in Scotland  actually enclosed  are those o f Drummond  Castle, Perthshire. 
   This herd, numbering about four hundred, live  under  almost semi-feral conditions, and  
 are much wilder  than  English  park  deer.  When  I  was  told  o f  their  remarkable  weights  I  
 could  hardly  credit  them  at  first,  as  they were  said  to  be-so much  in  excess  o f  any  English  
 fallow  deer.  Lord  Ancaster,  however,  kindly  said  I  should  have  a  day  at  them  this  year  
 (1896)  i f  I was  in the North, and  be able  to weigh and examine them for my own satisfaction.  
 Accordingly,  one  fine morning  in  September  I  went  to  Crieff  and  drove  out  to  the  park.  
 Though  we  soon  found  the  bucks,  I  had  considerable  difficulty  in  getting  nearer  than  200  
 yards, and as they  “  bunched,”  as  they always  do, we  could  not pick  out  the  best.  It was two 
 -o’clock  in  the  afternoon  before  I  got  a  good  chance within  80  yards  at  them.  They  were  
 moved  towards me  up  a  pass,  and  I  dropped  the  leading  buck  ;  then  followed  three more  
 shots,  and  I  had  another  good  buck  and  two more  badly wounded, which were  soon  finished.  
 We  took  these  bucks  at  once  to  the  slaughter-house,  and  I  personally  superintended  the  
 weighing  o f   the  best  one,  and  also  took  the  measurements  myself.  The  English mode  of  
 weighing  bucks  dressed  conveys  but  little  idea  to  the  sportsman,  so  I  weighed  this  buck  
 according  to  the  Highland  method— that  is,  abstracting  heart,  liver,  lights,  and  throttle,  as 
 well  as  the  usual  gralloch. 
 Weight  (as he fell) . . . . . .   .  15  stone 6 lbs. 
 Weight clean  (without heart, liver, lights, and throttle)  .  .  12 stone 5 lbs. 
 Weight of liver and heart  .  '  .  .  .  . 9   lbs. 
 Length from nose between horns and down the back to tip of tail  .  70 inches 
 Height at withers  .  .  .  .  .  .  - 3 9  inches 
 Girth behind shoulders  .  .  .  . 4 4  inches 
 The  other  three  bucks were  little  inferior  to  this,  and would  probably  have  turned  12  
 stone  apiece.  The  feeding  in  Drummond  Castle is particularly luxuriant, and  there- has  been