The Flowers, Wood, and Leaves, are almost
the same as those of the White Doyenné.
Fruit not so large as th a t of the White Doyenné,
but of a similar form. Skin covered with a bright
cinnamon russet ; occasionally, in highly ripened
specimens, red next the sun. Flesh scarcely so
white as that of the White Doyenné, rich, melting,
and sugary.
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