
 
        
         
		K N IG H T ’S  EARLY  BLACK  CHERRY. 
 Knight’s  Early  Black.  Hort.  Trans,  vol. iii. p. 211;  vol.  iv.  
 p .  510.  Fruit  Cat.  no. 69. 
 I f  we  were  called  upon  to  state  specifically  the  
 difference  between  this  and  the  Black  Tartarian  
 Cherry,  we  should  certainly  be  unable  to  do  so;  
 but,  at the  same  time,  we  should  not  be  the  less  of  
 opinion  th a t  they were  distinct.  I t  is  well  known  
 to  fruit-growers,  that  slight  shades  of  difference,  
 fleeting  characters which  words  are  unequal  to  express, 
   often  alone  distinguish  varieties  materially  
 different  from  each  other  as  objects  of  cultivation.  
 In  figure,  size,  colour,  and  flavour,  this  is  nearly  
 identical  with  the  Black  Tartarian,  but  it  has  the  
 rare  merit  of ripening  e a rlie r;  on  a  south  aspect  it  
 will  be  ripe  by the middle  of June, so  that  it  is  even  
 earlier  than  the  May-Duke.  The  beauty  of  the  
 fruit  is  attested  by  the  accompanying  figure;  its  
 flavour  is  equal  to  that  of most  Cherries. 
 This was raised  by Mr. Knight,  about  1810, from  
 seed  of the  Graffion  impregnated  by the May-Duke ;  
 the  same  parentage  as  the  Black  Eagle  and  the  
 Waterloo. 
 B ranches  spreading,  brown,  with  a  grayish  
 cuticle. 
 Leaves  oblong,  pendulous,  nearly  flat,  of  thin  
 texture,  with  unusually  prominent  veins  beneath. 
 VOL.   I I . N 
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